Ingredients:
- 3 pears
- 1 l (liter) of water
- 100 g sugar
- 3 tbsp potato starch
- vanillin – to taste
- cinnamon/ cloves – to taste
- citric acid – to taste
Pear kysil
Ukrainian drink Varenukha
In ancient times this alcohol drink was served in Kyiv instead of wine. The guests were usually treated with a rouse of vodka. Then varenukha in mugs was served.
The main components of varenukha were spirit, dried fruits and spicery.
It was poured...