Category Archives: Second Course

Varenyky with guelder rose berries

Varenyky with guelder rose berry filling are a great family-friendly dish.

Relishing a sweet sour taste, these varenyky are just marvelous. Bright flavor, tender taste.

What could be more tempting?

Try this great national Ukrainian dish and see for yourself.

These varenyky are also nourishing enough to satisfy any appetite.

Perfect...

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Fish and rice pie

There are certain days when only cozy dishes will do. Full of delightful ingredients, this mackerel pie with rice, onion, dill, and parsley is the ultimate comfort food. There is something homely about the dish.

Tender inside, crispy on the top and simply delectable all the way through.

In addition, this...

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