Category Archives: Second Course

Vegetable and Meat Stew

This amazingly tender pork and beef stew is packed with loads of chunky root vegetables such as a carrot, eggplant, and marrow squash.

This stew is very comforting and cozy. Plus, the recipe is rather easy and it will not take much of your time.

This is the ideal solution for...

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Potato Rolls

Tender and amazingly light, these potato rolls will become the perfect addition to your everyday menu or some weekend gatherings.

The mashed potatoes give these rolls soft texture and make them light as a feather.

It is recommended to serve these potato rolls with soups or vegetables.

Double the recipe...

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