…were parts of various countries (Lithuania, Poland, Hungary, and Romania). The culinary traditions of Ukraine were also influenced by German and Tatarian cuisines. Each region of Ukraine has special delicacies and cooking peculiarities. For example, on a beer party in Odessa its citizens prefer to relish round rissoles cooked from goby fish instead of simply eating a dried horse mackerel….
Culinary journey to Ukraine โ Most popular dishes throughout the country
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