The popular vegetable usually used to cook Ukrainian borscht and different salads. You can’t make a traditional beetroot soup without this ingredient! Besides, with beets, you may cook awesome salads, appetizers, and other dishes!
Beet is a vegetable with a juicy root of a round or conical form with a dark red/purple color. When this veggie is cut in half and viewed in cross-section, you can see light circles.
From the very outset people valued only leaves of this vegetable, not the roots. In the Ancient...
Learn how to make this colorful and nutritious beetroot salad. It tastes as stunning as it looks. The recipe for vinegret features such healthy ingredients as carrot, potato, and onion. Here boiled vegetables are perfectly combined with pickled cucumber, sour cabbage, and marinated mushrooms, which adds savoriness to the salad.
You can...