Tag Archives: beets

The popular vegetable usually used to cook Ukrainian borscht and different salads. You can’t make a traditional beetroot soup without this ingredient! Besides, with beets, you may cook awesome salads, appetizers, and other dishes!

Borsch with Pork Ribs

As you know Ukrainian borsch is one of the most popular and favorite dishes in Ukraine. It can be cooked in dozens of variations.

Today I want to share a recipe of a very appetizing borsch with pork ribs. This dish has a super...

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Potato, Carrot, Cucumber, and Laminaria Salad

Laminaria is a very useful vegetable since it helps us stay young. Laminaria contains a lot of vitamins, macro- and microelements, including phosphorus, magnesium, ferrum, sodium, as well as iodine which is very essential for body functioning.

Today we are going to cook a...

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Vinegret (Vegetable Salad) With Calamari

A traditional vinegret contains beetroot, carrot, potato and pickled cucumbers as the main ingredients. Let’s vary this popular dish and cook it in an unusual way. We will add calamari. Are you surprised? You should try this salad.

The calamari have a rich taste, useful and...
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Borsch with dumplings

The entire world knows that one of the most popular dishes of the rich Ukrainian cuisine is a beetroot soup (borsch). Each region of our country has its own recipe and all of them are incredible tasty. This recipe for borsch with dumplings comes from...

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Village borsch with haricot beans



  • 500 g (17,5 oz) beetroots
  • 400 g (14 oz) cabbage
  • 400 g (14 oz) potatoes
  • 150 g (5 oz) haricot beans
  • a sour apple
  • 1 carrot
  • 1 bulb onion
  • 1 parsley root
  • 1 tbsp finely chopped fresh parsley
  • ...
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