Cook with us this tender cheesy soup with chicken, potato, and carrot. Imagine how you bite a crispy toast and feel the flavor of a rich and flavorful soup. Ingredients: 500 g (1,1 lb) chicken fillet 200 g (0,44 lb) processed cheese 400 g (0,88 lb) potato 150 g (0,33 lb) bulb onion 180 g (0,4 lb) carrot dairy butter – to taste salt – to taste black peppercorns – to taste 3 bay leaves dill – to taste toasts Cooking Place chicken fillet in a pan and pour it with...