Ingredients: 300 g (10 oz) carrot 100 g (3,5 oz) hard cheese 2 cloves of garlic 100 g (3,5 oz) sour cream black ground pepper – to taste salt – to taste Cooking Rinse, peel, and grate carrots. Then grate hard cheese. Peel and squeeze cloves of garlic. Toss all the ingredients together. Salt and pepper the salad. Dress the dish with sour cream. Transfer the salad to a bowl and serve it. Enjoy your meal! Do you have a favorite Ukrainian recipe for a carrot and hard cheese salad? If...
Vegetable and sheep cheese salad (Odessa recipe)
Ingredients: lettuce leaves – to taste cucumber – to taste tomato – to taste sheep cheese – to taste red sweet pepper – to taste salt – to taste black ground pepper – to taste vinegar – to taste Cooking Rinse and dry vegetables. Wash lettuce leaves and tear them into medium pieces. Do not cut lettuce leaves with a knife. In that case they will lose all vitamins. Cut cucumbers and tomatoes into circles. Dice sheep cheese and slice red sweet peppers. Toss all the ingredients together. Season the salad with vinegar, salt...