Ingredients:
- 1 glass of kefir
- 4 glasses of wheat flour
- 3 eggs
- bilberry – to taste
- sugar – to taste
- a pinch of soda
- a pinch of salt
Varenyky with bilberry
Dumpling soup “Poltavchanka”
Ingredients:
- 250 g of potato
- 50 g of bulb onion
- 13 g of sunflower oil
- 125 g of flour
- 1 egg
- 80...
Varenyky with cherries (filled dumplings)
It is a national Ukrainian dish. Ukrainian varenyky with cherry filling are tasty and nourishing. They are usually cooked in summer when people can buy some fresh cherries. However, you can make varenyky with frozen cherries as...
