Appetizers/ SnacksMeatSecond Course

Piglet with horseradish

This dish is a perfect solution for a feast table. This dish will be especially evaluated by those who like tender meat with spicy sauce. Ingredients: 1 kg of piglet 1.5 kg of potatoes 1 tbsp of wheat flour 1 tbsp of dairy butter 200 g of horseradish 2 tbsp of vinegar 1 cup of sour cream 2 cups of broth […]