Fish ragout Ingredients: 500 g potato 500 g fish (pike perch / codfish) 2 carrots a leek stem 2 tbsp potato starch parsley / dill / estragon salt – to taste Read more Baked pike perch with mushrooms and crayfish Ingredients: 600 g of pike perch fillet 200 g of small pickled mushrooms 15 crayfishes 6 tbsp of dairy butter 4 tbsp of grated cheese Read more Ukrainian recipesCategories About Ukraine Appetizers/ Snacks Bakery Dessert Drinks Healthy recipes Main dish Meat Other Preservation Recipes for children Ritual Dishes Salad Seafood/ Fish Second Course Step-by-step recipes Ukrainian cuisine Vegetables/ Fruits Vegetarian TagsApple (11) baked potato (15) beef (11) Beetroot (14) beetroot soup (15) beets (18) beet soup (12) Borsch (19) Cake (36) Chicken (19) chicken salad (14) chocolate cake (12) christmas (16) Cocktail (20) cookies (16) cottage cheese (11) Cutlets (26) Drink (12) dumplings (19) Easter bread (15) Herring (13) Jelly (11) Kissel (11) mushroom salad (13) New Year (12) Omelette (11) Pancakes (29) paska (16) Pie (22) pork (17) Potato (14) potato soup (32) Pumpkin (11) Salo (15) salo appetizer (14) salted herring (15) smoothie (16) snack (12) starter (13) Strawberry (10) tart (11) varenyky (26) Vegetables (15) vegetable salad (36) veggie salad (18) Why should you celebrate Christmas with your family? 12 lean Ukrainian dishes for Christmas Eve and 10 interesting old Christmas traditions Ukrainian style cabbage rolls stuffed with pork and rice 10 astonishing facts about Ukrainian varenyky Love phrases in Ukrainian Hutsul dish Banosh Ukrainian Easter egg designs – What do they mean? Varenyky with potato
Baked pike perch with mushrooms and crayfish Ingredients: 600 g of pike perch fillet 200 g of small pickled mushrooms 15 crayfishes 6 tbsp of dairy butter 4 tbsp of grated cheese Read more