Varenyky with liver and salo filling cooked to this recipe are very nourishing. The fried salo and onion add an earthy taste to the filling.
Salo and liver stuffed varenyky
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Why should you celebrate Christmas with your family? 12 lean Ukrainian dishes for Christmas Eve and 10 interesting old Christmas traditions
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Ukrainian style cabbage rolls stuffed with pork and rice
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10 astonishing facts about Ukrainian varenyky
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Hutsul dish Banosh
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Ukrainian Easter egg designs – What do they mean?
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Varenyky with potato