Ingredients: lettuce leaves  – to taste cucumber – to taste tomato – to taste sheep cheese – to taste red sweet pepper – to taste salt – to taste black ground pepper – to taste vinegar – to taste Cooking Rinse and dry vegetables. Wash lettuce leaves and tear them into medium pieces. Do not cut lettuce leaves with a knife. In that case they will lose all vitamins. Cut cucumbers and tomatoes into circles. Dice sheep cheese and slice red sweet peppers. Toss all the ingredients together. Season the salad with vinegar, salt...