Monthly Archives: July 2014

Salo dyed with onion skin

 

Ingredients:

  • 500 g salo
  • onions skin – to taste
  • 1 beetroot
  • 6 tbsp salt
  • 2 cloves of garlic
  • rocambole (sand leek – perennial wild onion)
  • ground black pepper
  • ground red pepper
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Fruit salad with white wine syrup

 

Ingredients:

  • 2 glasses of strawberries
  • 1 glass of melon, diced
  • 3/4 glass of bilberry
  • 1/4 glass of sugar
  • 6-8 mint leaves
  • 1 glass of white wine

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Salo with spices

According to this recipe you will cook delicate and soft salo with unusual flavor notes of the spices. This salo with garlic, paprika, and black pepper is really  delicious.

Ingredients:

    ...
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Borsch (Kyiv recipe)

 

Ingredients:

  • 250 g beef
  • 250 g mutton
  • 1/4 cabbage head
  • 4 potatoes
  • 1 big beetroot
  • 0.5 l (litre) beetroot kvass
  • 2 tbsp beans, boiled
  • 2-3 tomatoes
  • 2 tbsp sunflower oil
  • 1 tbsp salo, finely chopped
  • 1-2 bulb onions
  • 1...
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Fruity sweet course

 

Ingredients:

  • 1/4 pineapple
  • 1 banana
  • a bunch of grapes
  • 6 strawberries
  • 1 pear
  • 1 apple
  • 1/2 lemon
  • 1 tbsp powdered sugar
  • 4 mint twigs
  • 2 tbsp orange liqueur

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