In August, in Ukraine, there is a tradition to celebrate three Saviour (Spas) days: the Savior of the Honey Feast Day on the 14th of August, the Savior of the Apple Feast on the 19th of August, and the Savior of the Nut Feast Day on the...
Culinary journey to Ukraine – Most popular dishes throughout the country
Ukrainians are one of the most hospitable and welcoming folks, who can make a feast from the usual get-togethers. The cuisine of Ukraine is known as rich, generous, versatile, and distinctive.
A great...
Ukrainian Borsch
Culinary masterpiece and pride of Ukraine - Borsch
Borsch (beetroot soup) is not just a traditional Ukrainian daily meal, it’s a symbol of unity - the basis of the culinary tradition of Ukraine, which is stronger than any modern experiments and overseas...