Cake “Kyivskyi”Ingredients:10 whites of the egg3 tbsp of sugar3 tbsp of flour1 tbsp of starch1 1/2 glass of nuts300-400 g (10,5 - 14 oz) dairy butter1 tin of condensed milk15...Read more
Milk kysilIngredients:500 g of milk50 g of starch100 g of sugarvanillinCookingDissolve starch in cold water. Boil...Read more