Category Archives: Dessert

Cake “Kyivskyi”

Ingredients:

  • 10 whites of the egg
  • 3 tbsp of sugar
  • 3 tbsp of flour
  • 1 tbsp of starch
  • 1 1/2 glass of nuts
  • 300-400 g (10,5 - 14 oz) dairy butter
  • 1 tin of condensed milk
  • 15...
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Milk kysil

Ingredients:

  • 500 g of milk
  • 50 g of starch
  • 100 g of sugar
  • vanillin

Cooking

Dissolve starch in cold water. Boil...

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