Anisette (ancient recipe)Ingredients:25-30 g of anise seeds1 liter of spirit (25-30°)cloves1/4 tsp of dill seeds1/4 tsp of caraway seeds1 lemon1 orangea piece of ginger2 tbsp of sugarRead moreCurrant juice (preserved)Ingredients:1 kg of black currant250 ml of water150-180 g of sugarCookingWash berries, place them in a pan and...Read moreFirstPrevious495051NextLast
Currant juice (preserved)Ingredients:1 kg of black currant250 ml of water150-180 g of sugarCookingWash berries, place them in a pan and...Read more