This turkey omelette served with fresh vegetables is a great idea to serve your relatives for breakfast. Ingredients: 800 g (28 oz) boneless turkey 2 tbsp sunflower oil 1/2 tsp ground red pepper 300 ml broth salt – to taste Omelette 2 eggs 3 tbsp milk/cream salt – to taste Side 2 fresh cucumbers 4 fresh tomatoes a bunch of lettuce leaves 2 carrots 2 potatoes 1/2 glass of pickled green peas 30 g (1 oz) parsley Cooking Cut turkey into medium pieces and beat them. Rub the meat...
Pork roll
Ingredients: 1 pork shin 1 carrot 1 bulb onion 1 bay leaf 5 allspice berries black ground pepper – to taste salt - to taste Cooking Wash a pork shin and slit it. Remove the bones. Rub the pork with salt and pepper. Twist the meat in a roll, bind it with a thread. Put the pork in a pan and boil together with a peeled carrot, bulb onion, a bay leaf and allspice berries. Then cool the roll and put a press over it for some time. Remove the thread. Cut the roll into thin...