We propose you the recipe of a low-value and a low-calorie appetizer. It is “two-in-one”. Serve the dish as an appetizer, one of the salad ingredients or as a meat accompaniment. Furthermore the marinated carrots may be preserved and vary your winter menu. The vegetables...
We offer you the recipe of the Lenten paste. It is a toothsome and nourishing appetizer due to a good combination of mushrooms and kidney beans. You can serve the paste with some warm toasted brown or white bread for a snack. You may also...
This warm salad is a yummy way to start your day. If you are tired of an omelet, you can cook this salad with crispy bacon and fried eggs for a breakfast. The salad is really “homely” and it will not take much time to...
Today we cook traditional potato flapjacks the recipe of which is very popular among the Ukrainians. The dish is very tasty and nourishing but when it is served together with a delicious mushroom sauce - it is really something finger-licking good. Potato flapjacks under mushroom...
Cook with us a tender and juicy dish which can be served both as a salad and as an appetizer. The most important thing is that this dish is very easy to cook. The stewed vegetables which are served together with the chicken hearts braised...