Ingredients:
- 1 kg of rabbit (hind legs and back)
- 2 tbsp of lard / dairy butter
- 3 bulb onions
- 1 glass of sour cream
- black ground pepper – to taste
- salt – to taste
Flat croquettes of minced meat typically covered in breadcrumbs and shaped in round shape. This is a fantastic food for all meat-fans. Try the best Ukrainian recipes to make delicious cutlets!