Ingredients:
- 500 g of pork
- 80-100 g of salted pork fat
- 2 bulb onions
- 2 tbsp of dairy butter/lard
- 1.5 glass of broth
- tomato sauce
- salt – to taste
- black ground pepper - to taste
Pork rissoles
The meat of domestic pig that is the most consumed meat in the world. There are many pork recipes in Ukrainian traditional cuisine. You can cook appetizers, first courses, second courses, salads, and other fantastic dishes!
