Yearly Archives: 2016

Pumpkin Apple Pancakes with Cinnamon

These warm and satisfying pancakes packed with vitamins are a perfect idea to start your day with a hearty and tasty breakfast.

The pancakes have soft apple filling. The pumpkin mash gives them a light and subtle flavor while cinnamon adds a fragrant note...

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Patties with Apples

Do you want to surprise your guest with a tasty Ukrainian dish? Ta da! Here is the recipe of golden color and fluffy patties with luscious apple filling.

Such a dessert will definitely become the star of your table.

Following this recipe you’ll...

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Cheese Pancakes with Raisins and Lemon Zest

If you are thinking of making easy and time-saving breakfast for you and your kids then you should try this one. These marvellous pancakes have a simple and quick recipe.

They are fluffy and light, have tender cheese texture with raisins and delicious flavor of lemon.

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Liver and Egg Appetizer

There are dozens of Ukrainian recipes for liver dishes. We boil, fry, and stew liver. We cook liver pies, pates, pancake pies, fillings for pastries, and more.

Liver is very healthy food which is filled with vital vitamins such as A, B1, B6, B12...

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Potato, Green Pea, and Celery Soup

The idea of a basic potato soup seems satisfying enough yet today we are going to diversify the traditional recipe. The flavors of chicken, green peas, and celery root blend so well with the potato. Combining several everyday ingredients we’ll get an unusual taste.

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