Ingredients:
- 800 g beef tongue
- 4 carrots
- 1 celery root
- 2 parsley roots
- 2 bulb onions
- salt
- 100 g ceps
- 2 tbsp wheat flour
- 2 glasses mushroom broth
- 6 tbsp dairy butter
Wash, dry, and cut parsley...
Extremely juicy and finger-licking, these honey chicken wings are cooked the fuss-free way by roasting in an oven. They are the perfect treat for any day or occasion.
The wings are smothered in a luscious glaze of honey and ketchup. Then they’re baked to crisp...
We call your attention to the fresh idea for the snack. This dish is low-calorie, useful and tasty. Thus do surprise the guests with the new dish.