Ingredients:
- 150 g of chicken
- 2 carrots
- a head of cauliflower
- 2 glasses of green beans
- 2 tomatoes
- parsley - to taste
Cooking
Wash carrots,...
Soup with vegetables and chicken
Solianka
Solianka – is a dish of stewed meat and vegetables with spices. It is very nourishing and rather savoury.
Ingredients:
- 50 g of kidney
- 50 g of pork
- 20 g of lard ...
Dumpling soup “Poltavchanka”
Ingredients:
- 250 g of potato
- 50 g of bulb onion
- 13 g of sunflower oil
- 125 g of flour
- 1 egg
- 80 ml of water
- black ground pepper – to taste
- salt – to taste
- dill -...
Mushroom soup
Ingredients:
- 50 g of mushrooms
- 250 g of haricots
- 500 g of potatoes
- 100 g of bulb onion
- 50 g of sunflower oil
- salt – to taste
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Classic Ukrainian borsch (beetroot soup)
Borsch – is one of the most ancient and popular Ukrainian dishes.
There is no profound information about its origin till XV century, but such dish had been cooked years before. The first mention about borscht were dated by Cossack times. According to Ukrainian legend, that...