Ingredients:
- 1 cup of caviar
- 1 bulb onion
- 2 tbsp of sunflower oil
- vinegar
- salt – to taste
- black ground pepper– to taste
Cooking
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Pike caviar
Radish salad
Ingredients:
- 500 g of radish
- 3 eggs
- 3/4 cups of sour cream
- 150 g of spring onion
- parsley - to taste
- salt – to taste
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Ukrainian kapustniak (pork and pickled cabbage soup)
Ingredients:
- 800 g of pork
- 800 g of sauerkraut
- 500 g of potato
- 100 g of bulb onion
- 100 g of carrot
- 50 g of parsley root
- 100 g of dairy butter
- 50 g of flour
- 100...
Jellied anchovies
Ingredients:
- 0.5 kg of anchovies
- 0.5 glass of water
- 0.5 glass of vinegar
- 0.5 of bulb onion
- 2 bay leaves
- 1 carrot
- allspice - to taste
- parsley - to taste
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Beetroot salad
Ingredients:
- 4 potatoes
- 1 beetroot
- 1 carrot
- 2 pickled cucumbers
- 100 g of pickled cabbage
- 1 soaked apple
- 50 g of bulb onion
- 3 tbsp of sunflower oil
- 50 g of vinegar
- 1 tsp of mustard
- salt...