Ingredients:
- 0.5 kg of rose petals
- 2 kg of sugar
- 1-2 lemons / 30 g of citric acid
- 3 glasses of water
Cooking
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Tea rose petal jam
Strawberry jam
Ingredients:
- 800 g (28 oz) sugar
- 300 ml water
- 1 kg (35 oz) wild strawberries
Cooking
Wash strawberries and pour them in the...
Vegetable ragout with eggplants
Ingredients:
- 1 kg of eggplants
- 600 g of sweet pepper
- 2 kg of tomatoes
- 1.5 of carrot
- 600 g of bulb onion
- 40 g of garlic
- 80 g of dried breadcrumbs
- 45 g of sugar
- 60 g...
Seasoning “horseradish with cucumbers”
Ingredients:
- 200 g of horseradish
- 350 g of fresh cucumbers
- 300 g of dill
- 150 g of salt
Cooking
Peel horseradish and cucumbers....
Marinated squash
Ingredients:
- 500 g of squash (for one-liter jar)
- 1 tuft of dill
- 1 tuft of parsley
- mint
- horseradish
- celery
- 1 red capsicum
- 4-5 cloves of garlic
- 3.5 l (liter) of water (for 10 one-liter jars)
- 300 g...