…to spend time with friends and family. Instead of the usual phrase, “How are you?” they ask “Have you already eaten?” And if you haven’t eaten, you will definitely be invited to visit a restaurant to still hunger. When visiting South Korea, it’s worth to try: Dishes – kimchi (fermented vegetables, most often cabbage), kongguksu (cold noodle soup), and jokbal…
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…special award pin for the best cookery experts and candymakers in Ukraine (the pins are bestowed according to the results of the annual open competition). This award was founded in 1999. Since 2000 seven such pins have been given in different nominations. The first owner of this award pin was Oleksandr Henrikhovych Zvenyhorodskyi. Have you liked the article about Ukrainian…