This apricot and hazelnut jelly will definitely impress your children and surprise the guests. It is easy to cook and useful to eat since apricots and hazelnuts contain lots of vitamins.
Ingredients:
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Jelly with apricot and nuts
Ukrainian cranberry dessert Zhuravlynyk
Zhuravlynyk is the ancient Ukrainian cranberry dessert. The cranberry value lays in the numerous nutritional qualities. Before everything else the cranberry is the active antioxidant. It protects the cells from the injurious effect of free radicals. Cranberry is rich in kalium and vitamin C. The...
Mushrooms with corn
Ingredients:
- 250 g vinegar pickled mushrooms
- 200 g pickled ears of corn
- 50 g cucumbers
- 50 g tomatoes
- 5 g finely chopped ginger root
- 5 g finely chopped rampson
- 4 tbsp sunflower oil
- 1/2 tsp sugar
- salt – to...
Cold borsch
This kind of borsch is usually served in summer. If you want to refresh yourself and enjoy the Ukrainian traditions of cooking then cook this beetroot and potato soup.
Ingredients:
- 500...
Cabbage au gratin
The recipe for this fried cabbage is easy and time-saving. The content of vitamin C in cabbage is 1.5 – 2 times more than in potato. Thereunto a cabbage can keep vitamin C for a long time. It also stimulates metabolic processes, has antiphlogistic and analgesic actions.