Tag Archives: Salo

A traditional Ukrainian dish that means cured slabs of rarely pork belly with or without skin. Usually, it suits traditional beetroot soup and all other national dishes. So try it to taste Ukrainian soul!

Baked salo

salo-zapechennoe-v-duxovke-img

Ingredients:

  • 1 kg salo / belly bacon
  • 10 black-eyed peas
  • 2 tsp coriander seeds
  • 5 bay leaves
  • 1-2 garlic cloves

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Pork rolls with carrot and salo

svinye_ruletiki_origThese meat rolls include such ingredient as salo without which many Ukrainians can not even imagine their lives. You should try these amazing pork rolls with salo and carrot.

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Dumplings with salo

0301If you want to surprise your relatives with Ukrainian dish which you can serve on holiday and on week days? Then cook dumplings with salo following the traditional old recipe. Your family will definitely like it...

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